Kitchen Master

“ Although it sounds like a good place to go grab some high end pots and pans, it's actually a good place to go have some great soup dumplings. Atmosphere: It has its own building that resembles many other stand alone restaurant buildings. Nothing fancy. Lots of seating inside which is a good thing since they were quite busy when we got there at 6:00. It's a clean space with plenty of room to move tables around to accommodate larger groups, which there were several of. 1 Star Service: Service was hopping. We never wanted for anything and our waiter was prompt and polite. The managers also came to our table a couple of times to check on us, which was nice. 2 Stars Food: We came here because of the soup dumplings. Many people had suggested to us to make the drive up to Frisco for these alone. We weren't going to pass on the opportunity while we were in town and so we made a reservation. We opted for the Chicken Dumplings as well as an order of the Pork Dumplings. They were really good. Texture was perfect and filling was tasty. We all decided to try different entrees so we could share. So, in all, we ordered the Sesame Chicken, the Orange Chicken, and the Green Pepper Beef. The very first thing you notice when the meals arrive is that the portions are very generous. The second thing you notice is that each piece of chicken is an actual chunk of real chicken meat. It is unfamiliar to the chicken "pieces" you get at other Asian restaurants, where half of the chicken bite is gristly or tough. Nope, these appear to be whole chicken thighs and breast that are individually cut into bite size chunks. Very appealing. The sauces, although nothing I would call "standout," were still very tasty. As was the chicken, the beef was also nicely sliced pieces of actual steak without being chewy like most places. Overall we were happy with what we ordered. 1.5 Stars Overall: As people had suggested to us, the Soup Dumplings alone are worth the visit. The big chunks of real meat make another appeal for a visit. We were happy and would love to come back and try their other 3 flavors of Soup Dumplings. Their menu is so vast that it would take u a month's worth of visits to try everything. Which might be worth it. 4.5 Stars overall. ”

Shawn M.

“ This place is a must! We found it one day while craving this food. The food is amazing, dumplings are delicious and all the food is. You're always seated fast and the servers make you feel at home and will help you out with any questions you have. I love the place as it has a welcoming atmosphere and you can watch them make dumplings. Overall a wonderful place to try and I cannot wait to go back! ”

A lonely F.

“ It's good but not as good as Ding Tai Fung. It's an Affordable! I would check this place out if you are on a budget. ”

B T.

“ Picked up Lunar New Years dinner this year - it was a cold drizzly night so takeaway was the best option. After a :45 drive home, all dishes were still warm and delicious! Serving sizes were quite generous - we had tons of leftovers for the rest of the week. Ordered my husband the chocolate dumplings as he loves chocolate lol still not sure how we felt about those but he appreciated the effort. Soup dumplings were fantastic as were the steamed chicken and veggie dumplings. I have a shrimp allergy and am always worried about cross contamination and had no issues with this meal - huge as many times I'm scared to have dumplings/dim sum because of this. Highly recommend! ”

Michelle T.

“ Very spacious and clean restaurant with great service! I was able to make a reservation easily online for a big group of family and we were seated fast and served instantly. There is a lot to choose from on the menu and mostly everything we had was all very delicious. The favorites have to be the long green beans, Mongolian beef, walnut shrimp, beef noodles, and the steamed shrimp dumplings! Everything is shareable so great for families and groups. ”

Sarrang P.